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Eco Gusto! Harvesting a Healthy & Sustainable Holiday
November 18 @ 4:30 pm - 6:00 pm
Free Appetizer and Mocktail Demonstration and Reception
Event featuring Chef Mario Marini, ALMA, The School of Italian Culinary Arts. Register (Active Harvard ID required) and visit the event page.
Details:
- Monday, November 18
- 4:30-5:15 pm demos
- 5:15-6 pm reception
- At Sebastian’s Café, Kresge Building, Harvard T.H. Chan School of Public Health
Sponsored by the Harvard T. H. Chan School of Public Health: Zhu Family Center for Global Cancer Prevention, Department of Nutrition, Thich Nhat Hanh Center for Mindfulness in Public Health, and EcoOpportunity
